s' Gschäft at the inn
finest regional specialties as well as home cooking and homemade
- Prepared with mainly regional products and quickly heated in the pot or in the microwave.
- Perfect not only as a snack so in between, but as an evening or lunch, or as a catering at your work!
Ambilini Kaffee,
also available from us
Specialties from the frozen or from the jar
With our label “PFEFFERMÜHLE KOCHT ein,” the specialties of our inn are prepared in house according to traditional recipes.
The regionality of the products and the traditionality of the dishes are very important to us!
These are precisely the dishes that are also served to our guests in the “Wirtshaus Pfeffermühle”.
Unsere 100% hausgemachten Gerichte im Glas oder als Tiefkühlgericht sind
→ free from any additives
→ without preservatives
→ without flavor enhancers
→ without dyes!
Specialties in a jar
Our tavern cuisine in a glass, for you at home. Whether a Carinthian Ritschert, a Kalbsbeuschl or a beef soup – these are just some of our glass dishes.
Quickly and conveniently prepared at home. A regional, homemade dish
Beverage specialties
You can enjoy our homemade herbal lemonades and special liqueurs not only in our restaurant, but also at home.
Whether meadow sage, mint, pine, basil, elderflower, rock pear, chokeberry, quince or lemon balm. We make special specialties out of it. Wonderfully refreshing or fruity-liquorous – really something for every taste.
Specialties target frozen
Home cooking such as Carinthian ravioli with various fillings, bacon, cheese or liver dumplings and various meat dishes. If you want it to go fast and still be well cooked – we certainly have the right dish for your table.
“Quick and good” cooking at home"
our frozen specialties
Home cooking at home
quick and easy to prepare!
Dishes change constantly, depending on the season and our weekly menu
from the “jar”
very special and valuable regional local products
Ambilini Cafe` - Defregger Senf - Freilandeier vom fahrenden Hühnerstall aus Nölbling - Selchspezialitäten vom Lesachtaler Fleisch - Osttiroler Henkele /Fleischhauerei Mühlstätter / Matrei - Honig von Ernst Unterlaas / Kötschach und Imkerei Winkler aus Gentschach / Lesachtal - Kürbiskernöl von einem Sieger 2022, Fam. Ottanbacher aus Mureck / Steiermark - Schokolade von der Manufaktur Pichler /Sillian
